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Projects - Collaborations |
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The lab collaborates with several
research groups to provide its expertise
in the field of proteomics.
Some of the current collaborations concern:
Biomedical Proteomics:
Pancreatic cancer (Prof.ssa Palmieri, Prof. Costello, Prof. Scarpa, Dr.
Donadelli)
Cardiovascular disease
(Prof. Olivieri, Prof Martinelli)
Melanoma (skin
cancer) (Dr. Valenti)
Agri-Food Proteomics:
Medicago truncatula shoots in association with N-fixing bacteria (Prof.
Pandolfini, Dr. Molesini)
Triticum monococcum for healthier wheat-based functional foods (Dr.
Zoccatelli, Dr. Chignola, Dr. Rizzi).
Wine proteins (Dr. Simonato,
Dr. Zoccatelli, Dr. Rizzi)
Microbial Proteomics:
Bacteriocins for functional foods (Sintal s.r.l)
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